FoodSIVI Webinar on the Costs of the Food System

By |2020-10-01T10:42:59+00:00September 29th, 2020|Events, News|

The true costs of the impacts of the current food system as well as the need for an economic conversation about food system transformation were highlighted in the recent Food System Impact Valuation (FoodSIVI) webinar. The event, which took place on 21 September 2020, featured leading experts on academic, civil, and business fronts.

Webinar: Corporate accounting and reporting of food sector impacts

By |2020-12-02T17:57:09+00:00August 18th, 2020|Events, News|

The next webinar on food system impact valuation in March 2021 will tackle the question: how should the cost of the food be reflected in the corporate accounting and reporting of the food sector? This webinar features leading developers of accounting and valuation methods for food system impact.

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