FoodSIVI contributes to major true cost analysis of US food system

By |2021-09-28T14:03:11+00:00September 28th, 2021|Blog, General, News, Publications|

New research from FoodSIVI published in the journal Nature Food introduces indices to measure inequity in agri-food value chains. Measuring and reporting inequity would reduce the risk of misallocating capital for a just transition to sustainable and health-producing food systems.